Salmon Everything Bagel Cucumbers

Salmon Everything Bagel Cucumbers are a refreshing, low-carb twist on the classic bagel and lox combo. Instead of bagels, crisp cucumber slices act as the base for whipped cream cheese, savory smoked salmon, and flavorful everything bagel seasoning. It’s a light, satisfying snack or appetizer that’s quick to assemble and perfect for entertaining.

Why You’ll Love This Recipe

• All the flavor of a bagel and lox without the carbs
• Quick to prepare — no cooking required
• Great for gluten-free, keto, or low-carb lifestyles
• Makes a beautiful, elegant appetizer or brunch item
• Easily customizable with your favorite toppings

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• English cucumber
• Whipped cream cheese
• Smoked salmon
• Red onion, thinly sliced
• Capers
• Fresh dill, chopped
• Everything bagel seasoning
• Salt and pepper

Directions

this recipe

1. Slice the cucumber into thin rounds (about 1/8-inch thick).
2. Lay the cucumber slices on a serving tray or plate.
3. Spread a dollop of whipped cream cheese on each cucumber slice.
4. Top with small pieces of smoked salmon.
5. Add a few slices of red onion and a couple of capers.
6. Sprinkle with everything bagel seasoning, fresh dill, salt, and pepper.
7. Serve immediately or chill for 10 minutes before serving.

Servings and Timing

• Servings: 2–4
• Prep Time: 15 minutes
• Cook Time: None
• Total Time: 15 minutes

Variations

• Add avocado slices for extra creaminess
• Use flavored cream cheese (chive, garlic herb, etc.)
• Top with pickled onions for tangy contrast
• Swap salmon for smoked trout or turkey
• Make it dairy-free with a vegan cream cheese substitute

Storage/Reheating

• Refrigeration: Best enjoyed fresh, but can be stored in an airtight container for up to 1 day
• Avoid freezing: Texture of cucumbers and cream cheese will suffer
• No reheating needed: This is a cold, ready-to-eat dish

FAQs

Can I prepare these ahead of time?

You can prep the toppings ahead, but assemble just before serving to keep the cucumbers crisp.

What kind of cucumber should I use?

English cucumbers work best — they’re seedless and have a thin skin.

Can I use regular cream cheese?

Yes, but whipped cream cheese is easier to spread and gives a lighter texture.

What is everything bagel seasoning?

A mix of sesame seeds, poppy seeds, dried garlic, dried onion, and salt — often available pre-mixed.

Are these keto-friendly?

Yes, they are low in carbs and high in healthy fats from salmon and cream cheese.

Can I make this dairy-free?

Yes, just use a dairy-free cream cheese substitute.

Can I use another type of fish?

Smoked trout or even cooked shrimp work well in place of salmon.

How do I keep cucumber slices from getting soggy?

Serve immediately after assembling or pat the slices dry before spreading cream cheese.

Can I add other toppings?

Absolutely — try microgreens, avocado, or a dash of hot sauce.

Is this recipe gluten-free?

Yes, as long as your everything bagel seasoning is gluten-free.

Conclusion

Salmon Everything Bagel Cucumbers are a quick, elegant, and flavorful snack that brings together creamy, crunchy, salty, and savory in every bite. With no cooking required and endless ways to customize, this recipe is a must-try for your next brunch, appetizer spread, or low-carb snack attack.

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