Rice Krispie Easter Nests

Rice Krispie Easter Nests are a delightful, no-bake treat perfect for springtime celebrations. These charming nests combine the classic marshmallow and cereal base with festive decorations, making them a hit with both kids and adults.​

Why You’ll Love This Recipe

• Quick and Easy: Ready in under an hour with minimal ingredients.
• No-Bake: Perfect for warm days when you want to avoid the oven.
• Festive and Fun: A creative activity for kids and a colorful addition to any Easter spread.
• Customizable: Easily adapt with your favorite candies and decorations.​

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 3 tablespoons unsalted butter
• 1 (10-ounce) bag of marshmallows
• 6 cups Rice Krispies cereal
• Green-tinted shredded coconut or edible Easter grass
• Mini chocolate eggs or jelly beans​Crafty Morning+1Lil’ Luna+1Simply Recipes

Directions

this recipe

1. Prepare Muffin Tin: Lightly grease a muffin tin with cooking spray.​Simply Recipes+1Crafty Morning+1
2. Melt Marshmallows: In a large saucepan over medium heat, melt the butter. Add marshmallows and stir until completely melted and smooth.​
3. Combine with Cereal: Remove from heat and quickly stir in the Rice Krispies cereal until well coated.​
4. Form Nests: Spoon the mixture into the prepared muffin tin, pressing gently to form a nest shape with an indentation in the center.​Simply Recipes
5. Cool: Allow nests to cool and set in the tin for about 30 minutes.​Simply Recipes
6. Decorate: Once set, remove nests from the tin. Fill each nest with green-tinted coconut or edible grass, and place a few mini chocolate eggs or jelly beans on top.​Simply Recipes

Servings and Timing

• Servings: 12 nests
• Prep Time: 15 minutes
• Cooling Time: 30 minutes
• Total Time: Approximately 45 minutes​Lil’ Luna+1Princess Pinky Girl+1Princess Pinky Girl+1Lil’ Luna+1

Variations

• Chocolate Nests: Add 1/2 cup of melted chocolate chips to the marshmallow mixture for a chocolaty twist.
• Peanut Butter Flavor: Stir in 1/2 cup of peanut butter with the melted marshmallows for added richness.
• Different Shapes: Use cookie cutters to create various festive shapes instead of nests.
• Gluten-Free Option: Ensure all ingredients, including the cereal, are certified gluten-free.​

Storage/Reheating

• Storage: Store in an airtight container at room temperature for up to 3 days.
• Freezing: Not recommended, as the texture may become too hard.
• Reheating: If desired, soften slightly in the microwave for a few seconds before serving.​

FAQs

Can I make these nests ahead of time?
Yes, you can prepare them a day in advance and store them in an airtight container until ready to serve.​

What can I use instead of edible Easter grass?
Green-tinted shredded coconut is a great alternative and adds a nice flavor.​

Can I use different cereals?
Absolutely! Feel free to experiment with other cereals like Corn Flakes or Cheerios for a different texture.​

How do I tint shredded coconut green?
Place shredded coconut in a zip-top bag, add a few drops of green food coloring, and shake until evenly colored.​

Are these nests suitable for school events?
Yes, but be mindful of any allergy restrictions, especially if adding peanut butter or certain candies.​

Conclusion

Rice Krispie Easter Nests are a fun, festive, and easy-to-make treat that adds a touch of whimsy to your holiday celebrations. Whether you’re making them with kids or preparing a batch for a party, these nests are sure to delight everyone.​

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