Description
This viral salad is packed with crunchy cucumbers, sweet bell peppers, and a zesty dressing made with soy sauce, rice vinegar, chili flakes, and everything bagel seasoning. It’s the perfect light and flavorful snack or side dish!
Ingredients
For the Salad:
1 English cucumber (or 2 Persian cucumbers), sliced
1 red bell pepper, thinly sliced
1 yellow bell pepper, thinly sliced
1/4 red onion, thinly sliced (optional)
1 teaspoon sesame seeds (for garnish)
For the Dressing:
2 tablespoons soy sauce (or coconut aminos for gluten-free)
1 tablespoon rice vinegar
1 teaspoon honey (or maple syrup for vegan option)
1/2 teaspoon garlic powder
1/2 teaspoon red pepper flakes (adjust for spice)
1/2 teaspoon everything bagel seasoning (or sesame seeds & sea salt mix)
1 teaspoon sriracha (optional for extra heat)
1 teaspoon sesame oil
Instructions
Prepare the Vegetables:
Slice cucumbers and bell peppers into thin rounds or strips.
Thinly slice red onion if using.
Make the Dressing:
In a small bowl, whisk together soy sauce, rice vinegar, honey, garlic powder, red pepper flakes, everything bagel seasoning, sriracha, and sesame oil.
Toss & Serve:
Pour the dressing over the cucumbers and bell peppers.
Toss everything together until well coated.
Garnish & Enjoy:
Sprinkle with sesame seeds and let sit for 5-10 minutes to absorb flavors.
Serve chilled or at room temperature!
Notes
Make It a Meal: Add grilled shrimp, tofu, or chicken.
Extra Crunch: Toss in crushed peanuts or crispy wonton strips.
Meal Prep Tip: Best enjoyed fresh, but can be stored in the fridge for up to 1 day.