Valentine’s Day S’mores are a romantic and playful twist on the classic treat. Featuring heart-shaped marshmallows, pink or red chocolate, and graham crackers, these festive s’mores are perfect for sharing with your loved ones. Whether you’re celebrating with a cozy night in or making them as gifts, this recipe is a sweet way to spread the love.
Why You’ll Love This Recipe
- Festive and fun: Perfectly themed for Valentine’s Day with bright colors and heart shapes.
- Quick and easy: Assembles in minutes for a no-fuss treat.
- Customizable: Adapt the ingredients to suit your style or flavor preferences.
- Kid-friendly: A fun and interactive recipe for the whole family.
- Great for gifting: Make these s’mores ahead and package them for a thoughtful Valentine’s gift.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Graham crackers
- Heart-shaped marshmallows (or regular marshmallows)
- Pink or red candy melts or white chocolate, dyed pink/red
- Milk or dark chocolate squares
- Optional toppings: sprinkles, crushed freeze-dried berries, or edible glitter
Directions
- Prepare the chocolate:
- Melt the pink or red candy melts in a microwave-safe bowl in 20-second intervals, stirring between each, until smooth.
- Decorate the marshmallows:
- Dip one side of the marshmallows into the melted candy melts.
- Sprinkle with decorations like sprinkles or edible glitter. Let set on a parchment-lined tray.
- Assemble the s’mores:
- Place a piece of chocolate on a graham cracker square.
- Top with a decorated marshmallow.
- Add another graham cracker square to complete the s’more.
- Toast and enjoy:
- Toast the marshmallow using a campfire, stovetop burner, or kitchen torch for a gooey, melty texture. Serve immediately.
Servings and Timing
- Servings: 8–10 s’mores
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
Variations
- Flavored marshmallows: Use strawberry or raspberry-flavored marshmallows for an extra Valentine’s flair.
- Different crackers: Swap graham crackers for chocolate wafers, shortbread, or sugar cookies.
- Nutty addition: Spread a thin layer of peanut butter or Nutella on the graham crackers before assembling.
- Dark chocolate lovers: Use high-quality dark chocolate squares for a richer flavor.
- DIY marshmallows: Make homemade marshmallows and cut them into heart shapes with a cookie cutter.
Storage/Reheating
- Storage: Store assembled but untoasted s’mores in an airtight container at room temperature for up to 2 days.
- Freezing: Not recommended, as the crackers may become soggy.
- Reheating: Toast the marshmallows fresh for the best texture and flavor.
FAQs
1. Can I make these s’mores in advance?
Yes, you can assemble them ahead of time and toast the marshmallows just before serving.
2. What if I don’t have candy melts?
Use white chocolate and add a drop of food coloring to achieve a Valentine’s Day hue.
3. How do I toast marshmallows without a campfire?
Use a stovetop burner, oven broiler, or kitchen torch to toast the marshmallows safely.
4. Can I use store-bought marshmallows?
Absolutely! Heart-shaped marshmallows are a fun option, but regular marshmallows work too.
5. Can I use vegan ingredients?
Yes, use vegan marshmallows, dairy-free chocolate, and graham crackers to make these vegan-friendly.
6. How can I package these as gifts?
Wrap each s’more in cellophane and tie with a festive ribbon for a charming Valentine’s gift.
7. Can I add fruit to these s’mores?
Yes, thinly sliced strawberries or raspberries make a delicious addition.
8. What’s the best way to melt candy melts?
Microwave in short intervals, stirring frequently to avoid burning.
9. How do I make the marshmallows extra gooey?
Toast the marshmallows until golden and soft, and press gently when assembling.
10. Can I make mini s’mores?
Yes, use smaller crackers and marshmallows to create bite-sized treats.
Conclusion
Valentine’s Day S’mores are a delightful, festive dessert that combines the nostalgic charm of classic s’mores with a romantic twist. Whether you’re toasting them by the fire or gifting them to loved ones, these colorful, delicious treats are sure to make hearts melt. Celebrate the season of love with this easy, customizable recipe!
Print
Valentine’s Day S’mores
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 8 s’mores 1x
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
Description
These Valentine’s Day S’mores put a festive twist on the classic treat. With heart-shaped marshmallows, pink or red chocolate, and graham crackers, they’re perfect for celebrating love with family, friends, or that special someone!
Ingredients
- 8 graham crackers (split into 16 squares)
- 8 heart-shaped marshmallows (store-bought or homemade)
- 4 oz pink or red candy melts (or white chocolate tinted with food coloring)
- 4 oz milk or dark chocolate
- Valentine’s-themed sprinkles (optional)
Instructions
1. Prepare the Chocolate Layers:
- Melt the milk or dark chocolate in a microwave-safe bowl in 20-second intervals, stirring after each, until smooth.
- In a separate bowl, melt the pink or red candy melts the same way.
2. Assemble the S’mores:
- Dip one side of each graham cracker square into the melted chocolate, alternating between milk/dark chocolate and pink/red candy melts.
- Lay the dipped crackers on a parchment-lined baking sheet and sprinkle with Valentine’s-themed sprinkles while the chocolate is still wet. Let set until firm (about 10 minutes at room temperature or 5 minutes in the refrigerator).
3. Toast the Marshmallows:
- Toast the heart-shaped marshmallows using a kitchen torch, over a gas stovetop flame, or on a skewer under a broiler (watch closely to avoid burning).
4. Build the S’mores:
- Place a toasted marshmallow on the chocolate-covered side of a graham cracker.
- Top with another graham cracker, pressing gently to sandwich the marshmallow.
5. Serve and Enjoy:
- Serve immediately for gooey, melty goodness.
Notes
- Make Ahead: Dip the graham crackers and toast the marshmallows in advance. Assemble just before serving.
- Substitutions: Use strawberry or raspberry marshmallows for a fruity twist.
- Gifting Idea: Wrap individual s’mores in clear cellophane and tie with a ribbon for a thoughtful Valentine’s Day treat.