Ingredients:
2 cups mashed potatoes
2 cups stuffing
1 cup shredded turkey
1/2 cup grated Parmesan cheese
1 egg, beaten
1/4 cup bread crumbs
1/4 teaspoon salt
1/8 teaspoon black pepper
Instructions:
In a large mixing bowl, combine mashed potatoes, stuffing, shredded turkey, Parmesan cheese, beaten egg, bread crumbs, salt, and black pepper.
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Mix the ingredients thoroughly until well combined.
Preheat the oven to 375°F (190°C).
Shape the mixture into balls and place them on a baking sheet lined with parchment paper.
Bake in the preheated oven for 20-25 minutes or until the balls are golden brown and cooked through.
Remove from the oven and let them cool for a few minutes before serving.
Enjoy your delicious Turkey Stuffing Balls!
