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Strawberry Piña Colada

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  • Author: clara
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Beverage
  • Method: Caribbean
  • Cuisine: Blended

Description

A luscious and refreshing cocktail that merges the traditional flavors of a piña colada with the sweet addition of strawberries. This drink is both visually appealing and delicious, transporting you to a tropical paradise with every sip.

Ingredients

Units Scale

 

  • 1 cup ripe strawberries, hulled and chopped
  • 1 cup pineapple juice
  • 1/4 cup cream of coconut (such as Coco López)
  • 1 cup crushed ice
  • 2 ounces white rum (optional)
  • Fresh strawberries, pineapple wedges, and mint leaves for garnish

Instructions

 

  1. Blend the Ingredients:
    • In a blender, combine the chopped strawberries, pineapple juice, cream of coconut, crushed ice, and rum (if using).
    • Blend until the mixture is smooth and thick.
  2. Serve:
    • Pour the blended mixture into a chilled glass, such as a margarita or hurricane glass.
    • Garnish with a whole strawberry, a pineapple wedge, and a mint leaf.
    • Optionally, add a paper drink umbrella for a festive touch.

Notes

  • Non-Alcoholic Version: To make a virgin Strawberry Piña Colada, simply omit the rum.
  • Cream of Coconut: Ensure you use cream of coconut, which is sweetened, not coconut cream or coconut milk.
  • Chilled Ingredients: For an extra refreshing drink, chill the pineapple juice and cream of coconut before blending.

Find it online: https://recipe.ukfinda.com/strawberry-pina-colada.htm