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Strawberry Cheesecake Strawberry Bites

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  • Author: clara
  • Total Time: 10 minutes
  • Yield: 16-20 stuffed strawberries 1x
  • Category: Dessert, Snack
  • Method: No-Bake
  • Cuisine: American

Description

These Strawberry Cheesecake Bites are an easy, no-bake dessert featuring fresh strawberries filled with smooth cheesecake filling and topped with crushed graham crackers. They’re simple, delicious, and perfect for parties, holidays, or a refreshing summer treat!

Ingredients

Scale
  • 16–20 large fresh strawberries
  • 8 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup graham cracker crumbs
  • Whipped cream (optional, for garnish)

Instructions

  1. Prep the Strawberries:

    • Wash and dry the strawberries.
    • Cut off the tops and use a small knife or melon baller to hollow out the center of each strawberry.

  2. Make the Cheesecake Filling:

    • In a bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth and creamy.

  3. Fill the Strawberries:

    • Spoon or pipe the cheesecake mixture into the hollowed-out strawberries.

  4. Top with Graham Crumbs:

    • Sprinkle each filled strawberry with graham cracker crumbs for that classic cheesecake touch.

  5. Serve & Enjoy:

    • For extra flavor, add a dollop of whipped cream or drizzle with melted chocolate.
    • Serve immediately or refrigerate until ready to eat.

Notes

  • Make it fancy: Add a drizzle of melted white chocolate or caramel on top.
  • Gluten-free option: Use crushed almond flour cookies instead of graham crackers.
  • Storage: Best enjoyed fresh but can be refrigerated for up to 24 hours.

 

Find it online: https://recipe.ukfinda.com/strawberry-cheesecake-strawberry-bites.htm