=== console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Rainbow Sangria

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: clara
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes (plus chilling time)
  • Yield: 6–8 servings 1x
  • Category: Drinks
  • Method: No-cook
  • Cuisine: Spanish-American
  • Diet: Vegan

Description

Rainbow Sangria is a colorful and fruity twist on traditional sangria, layered with a variety of fresh fruits and infused with white wine and citrus liqueur, making it a vibrant party drink perfect for summer gatherings.

Ingredients

Units Scale
  • 1 bottle (750 ml) dry white wine (e.g., Sauvignon Blanc)
  • 1/2 cup orange liqueur (e.g., Triple Sec or Cointreau)
  • 1/4 cup brandy (optional)
  • 1/4 cup simple syrup (adjust to taste)
  • 1 cup strawberries, sliced
  • 1 cup orange slices
  • 1 cup pineapple chunks
  • 1 kiwi, peeled and sliced
  • 1 cup green grapes, halved
  • 1/2 cup blueberries
  • 1/2 cup blackberries
  • 1 can (12 oz) lemon-lime soda or sparkling water, for topping
  • Ice cubes

Instructions

  1. In a large pitcher, combine the white wine, orange liqueur, brandy (if using), and simple syrup. Stir well.
  2. Layer the fruits in the pitcher in rainbow order: strawberries, oranges, pineapple, kiwi, green grapes, blueberries, and blackberries.
  3. Refrigerate the sangria for at least 2–4 hours to allow flavors to meld.
  4. When ready to serve, gently stir and top with lemon-lime soda or sparkling water for a fizzy finish.
  5. Serve over ice in glasses and include some fruit in each serving.

Notes

  • Use clear glassware to show off the beautiful rainbow fruit layers.
  • Chill all ingredients before assembling to keep the sangria cold.
  • Customize the fruits based on what’s in season or your color preferences.
  • For a non-alcoholic version, substitute white grape juice and citrus soda for the wine and liqueur.

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 18g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 0g
  • Cholesterol: 0mg

Find it online: https://recipe.ukfinda.com/rainbow-sangria/