Mixed Berry Frozen Yogurt Bites with Granola

These Mixed Berry Frozen Yogurt Bites with Granola are the perfect healthy snack or dessert for warm days. Featuring a refreshing mix of tangy yogurt, sweet berries, and crunchy granola, they’re simple to prepare, fun to eat, and absolutely delicious.

Why You’ll Love This Recipe

These frozen yogurt bites are not only tasty but also packed with nutrients. They’re a fantastic option for both kids and adults, perfect as an after-school snack, a quick breakfast bite, or a guilt-free dessert. The recipe is easily customizable based on your favorite berries or yogurt, and it only takes a few ingredients to create a treat that feels indulgent but is actually good for you.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Greek yogurt (vanilla or plain)
• Mixed berries (such as strawberries, blueberries, raspberries)
• Honey or maple syrup (optional for added sweetness)
• Granola
• Mini muffin liners or silicone molds

Directions

this recipe

1. Line a mini muffin tin with paper liners or use silicone molds for easy release.
2. Spoon a layer of granola into the bottom of each liner.
3. In a bowl, mix Greek yogurt with honey or maple syrup if using.
4. Add a spoonful of the yogurt mixture on top of the granola layer in each mold.
5. Press a few mixed berries into the yogurt layer.
6. Top with a small sprinkle of granola, pressing lightly to help it stick.
7. Freeze the bites for 2-3 hours, or until solid.
8. Once frozen, remove from the molds and store in an airtight container in the freezer.

Servings and timing

This recipe makes approximately 12–15 yogurt bites.
Prep time: 10 minutes
Freeze time: 2–3 hours
Total time: About 3 hours

Variations

• Use flavored yogurts like strawberry or blueberry for added taste.
• Swap granola for crushed nuts or cereal for different textures.
• Add a layer of nut butter between the granola and yogurt for extra richness.
• Try different fruits like mango, kiwi, or banana for variety.
• Drizzle melted dark chocolate on top before freezing for a dessert twist.

Storage/Reheating

Store the frozen yogurt bites in an airtight container in the freezer for up to 2 weeks. No reheating is necessary; simply let them sit at room temperature for a minute or two before eating to soften slightly.

FAQs

Can I use regular yogurt instead of Greek yogurt?

Yes, but Greek yogurt is thicker and holds its shape better when frozen.

How long can I keep these in the freezer?

They can be stored for up to 2 weeks in a sealed container.

Do I have to use mini muffin liners?

No, you can use silicone molds or an ice cube tray for easy removal.

Can I make these dairy-free?

Yes, just use a dairy-free yogurt like almond, coconut, or soy-based options.

Will the berries get icy when frozen?

They may, but using smaller pieces and patting them dry helps reduce ice crystals.

Is sweetener necessary?

No, it’s optional—especially if your yogurt is already sweetened.

Can I pack these in a lunchbox?

They’ll melt quickly, so they’re best eaten right out of the freezer unless you use a cold pack.

What kind of granola works best?

Any variety works, but choose one with small clusters for better layering.

Can I use frozen berries?

Fresh berries are best, but frozen can be used if thawed and drained first.

Can I make these in larger muffin tins?

Yes, but they’ll take longer to freeze and thaw slightly before eating.

Conclusion

Mixed Berry Frozen Yogurt Bites with Granola are an easy, customizable, and healthy frozen treat perfect for any time of day. Whether you’re looking for a cool snack, a quick breakfast, or a refreshing dessert, these bites deliver a burst of flavor and texture in every frozen bite.

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