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Manhattan Cocktail

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  • Author: clara
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: American

Description

A classic Manhattan cocktail made with whiskey, sweet vermouth, and bitters — smooth, strong, and timeless.


Ingredients

Units Scale
  • 2 oz rye whiskey or bourbon
  • 1 oz sweet vermouth
  • 2 dashes Angostura bitters
  • Ice cubes
  • Maraschino cherry, for garnish
  • Orange peel, for garnish (optional)

Instructions

  1. Fill a mixing glass with ice cubes.
  2. Pour in the whiskey, sweet vermouth, and bitters.
  3. Stir well for about 20-30 seconds until well chilled.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a maraschino cherry and orange peel, if desired.
  6. Serve immediately and enjoy responsibly.

Notes

  • Use high-quality whiskey for the best flavor.
  • Chill your glass beforehand for an extra smooth sip.
  • Adjust the ratio of whiskey to vermouth to suit your taste.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 165
  • Sugar: 1g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg