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Honey-Lime Garlic Butter Baked Salmon

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  • Author: clara
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Total Time: 28 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Baked
  • Cuisine: American
  • Diet: Gluten Free

Description

Honey-Lime Garlic Butter Baked Salmon is a flavorful and tender salmon dish, baked in a zesty honey-lime and garlic butter sauce. It’s a quick and healthy meal perfect for weeknights or special occasions.

Ingredients

Scale
  • 4 salmon fillets (about 6 oz each)
  • 2 tablespoons honey
  • 2 tablespoons fresh lime juice
  • 2 teaspoons lime zest
  • 3 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped fresh cilantro (optional, for garnish)
  • Lime wedges, for serving

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking dish with foil or parchment paper.
  2. In a small bowl, whisk together honey, lime juice, lime zest, melted butter, garlic, olive oil, salt, and pepper.
  3. Place the salmon fillets in the prepared baking dish, skin-side down.
  4. Spoon the honey-lime garlic butter mixture evenly over the salmon fillets.
  5. Bake for 15-18 minutes, or until the salmon flakes easily with a fork.
  6. Optional: Broil for the last 2 minutes for a caramelized top.
  7. Garnish with chopped cilantro and serve with lime wedges.

Notes

  • Use fresh lime juice for the best flavor.
  • Adjust honey to taste if you prefer more or less sweetness.
  • Pair with rice, quinoa, or roasted vegetables for a complete meal.

Nutrition

  • Serving Size: 1 salmon fillet
  • Calories: 310
  • Sugar: 7g
  • Sodium: 330mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 75mg

Find it online: https://recipe.ukfinda.com/honey-lime-garlic-butter-baked-salmon.htm