=== console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. === console.log('header!'); // Easy to add and display post grid on your website with or without categoryies filter. Also work with Gutenberg shortcode block. Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chocolate Peanut Butter Stacks

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: clara
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 12 stacks 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Description

Chocolate Peanut Butter Stacks are a no-bake treat combining creamy peanut butter, crunchy ingredients, and a rich chocolate coating. These bite-sized delights are perfect for satisfying your sweet tooth and make an excellent snack or dessert!


Ingredients

Units Scale
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup creamy peanut butter
  • 2 cups crispy rice cereal or crushed graham crackers
  • 1/4 cup chopped peanuts (optional)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Optional topping: flaky sea salt or melted white chocolate for drizzling

Instructions

  1. Melt the chocolate and peanut butter:
    • In a microwave-safe bowl, combine the chocolate chips and peanut butter.
    • Heat in 30-second intervals, stirring in between, until smooth and fully melted.
    • Stir in vanilla extract and a pinch of salt.
  2. Combine with dry ingredients:
    • In a large mixing bowl, add the crispy rice cereal (or graham crackers) and chopped peanuts (if using).
    • Pour the melted chocolate mixture over the dry ingredients and gently mix until fully coated.
  3. Form the stacks:
    • Line a baking sheet with parchment paper.
    • Drop spoonfuls of the mixture onto the sheet, shaping into small stacks or clusters.
  4. Chill to set:
    • Place the baking sheet in the refrigerator for 30 minutes, or until the stacks are firm and set.
  5. Decorate (optional):
    • Drizzle melted white chocolate over the stacks or sprinkle with flaky sea salt for a finishing touch.
  6. Serve:
    • Remove from the fridge and enjoy! Store leftovers in an airtight container in the refrigerator.

Notes

  • You can substitute peanut butter with almond butter or sunflower seed butter for a nut-free option.
  • Add mini marshmallows or dried cranberries for extra texture and flavor.