Banana and Peanut Butter Chewy Sticks for Dogs

Banana and Peanut Butter Chewy Sticks for Dogs are the perfect homemade treat for your furry friend. Made with simple, wholesome ingredients and free from additives or preservatives, these chewy sticks are a safe and satisfying snack that dogs love. Soft enough for older pups yet firm enough for a good chew, they’re a tail-wagging hit for all sizes and breeds.

Why You’ll Love This Recipe

  • Made with dog-safe, natural ingredients
  • Easy to make at home with minimal prep
  • No artificial flavors or preservatives
  • Perfect for dogs of all sizes and ages
  • Helps clean teeth and provides a healthy chew
  • Cheaper and healthier than store-bought treats
  • Customizable with dog-friendly flavors
  • Fun to bake and share with fellow dog parents
  • Keeps well for weeks when stored properly
  • Great for gifting or training rewards

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Ripe banana
  • Natural peanut butter (xylitol-free)
  • Rolled oats
  • Whole wheat flour or oat flour
  • Egg
  • Water (if needed for consistency)

directions

  1. Preheat the oven to 325°F (165°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, mash the banana until smooth.
  3. Add peanut butter, egg, and oats, and mix well. Stir in flour gradually until a firm dough forms. Add a splash of water if the dough is too dry.
  4. Roll the dough into sticks about ½ inch thick and 4–5 inches long, or shape as desired.
  5. Place the sticks on the prepared baking sheet.
  6. Bake for 30–35 minutes, or until the sticks are golden and firm to the touch.
  7. Cool completely before serving to your dog.

Servings and timing

  • Servings: About 12–16 sticks
  • Prep time: 10 minutes
  • Cook time: 30–35 minutes
  • Total time: 40–45 minutes

Variations

  • Grain-free: Use oat flour or coconut flour instead of wheat.
  • Add-ins: Mix in finely shredded carrots, blueberries, or unsweetened applesauce.
  • For extra chewiness: Bake a bit less for a softer stick, or longer for a crunchier version.
  • Mold into other shapes: Use cookie cutters or shape into balls or bones.

storage/reheating

Store in an airtight container at room temperature for up to 1 week, or refrigerate for up to 2 weeks. For longer storage, freeze in a sealed bag or container for up to 2 months. Thaw before serving. No reheating is needed.

FAQs

Is peanut butter safe for dogs?

Yes, as long as it’s xylitol-free. Always check the label before using.

Can I use quick oats instead of rolled oats?

Yes, quick oats are fine and will make the sticks a bit softer.

Are these treats okay for puppies?

Yes, they’re soft enough for most puppies, but always supervise chewing and adjust size accordingly.

How do I make them gluten-free?

Use oat flour or rice flour instead of whole wheat flour.

Can I use frozen bananas?

Yes, thaw and mash them before using in the recipe.

Are these chewy or crunchy?

They’re chewy with a firm texture, but you can bake longer for a crunchier bite.

Can I store these on the counter?

Yes, for about a week. For longer shelf life, refrigerate or freeze.

What if the dough is too sticky?

Add a bit more flour until it’s easy to shape by hand.

Can I add honey or sweeteners?

It’s not necessary—bananas provide natural sweetness that’s dog-friendly.

Can I eat these myself?

Yes! All ingredients are human-safe, but they’re made for your dog’s taste buds.

Conclusion

Banana and Peanut Butter Chewy Sticks for Dogs are a healthy, homemade way to show your pup some extra love. Packed with natural flavor and wholesome ingredients, these chewy snacks are as enjoyable to bake as they are for dogs to eat. Treat your furry best friend to something special—you’ll both be glad you did!

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Banana and Peanut Butter Chewy Sticks for Dogs

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  • Author: clara
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: About 10–12 sticks
  • Category: Dog Treats
  • Method: Baking
  • Cuisine: Pet-Friendly

Description

These chewy dog treats are made with ripe bananas, natural peanut butter, and oat flour for a soft, satisfying snack your pup will go bananas for. They’re perfect for older dogs or those who prefer a softer texture, and they’re super simple to make at home.


Ingredients

  • 1 ripe banana

  • 1/3 cup natural peanut butter (make sure it does not contain xylitol)

  • 1 egg

  • 1 1/2 cups oat flour (or blended rolled oats)

  • 1 tablespoon coconut oil (optional, for added shine and healthy fats)


Instructions

  1. Preheat the oven:
    Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper.

  2. Mix the wet ingredients:
    In a medium bowl, mash the banana. Add peanut butter, egg, and coconut oil (if using). Stir until smooth.

  3. Add the flour:
    Stir in the oat flour gradually until a soft dough forms. If the dough is too sticky, add a little more flour.

  4. Shape the sticks:
    Roll the dough into small logs or shape into long sticks, about 4–5 inches long and 1/2 inch thick. You can also roll out the dough and cut into thin strips.

  5. Bake:
    Place on the baking sheet and bake for 20–25 minutes, or until just set and lightly golden. For firmer sticks, bake a little longer.

  6. Cool completely:
    Let them cool fully before giving to your pup. Store in an airtight container in the fridge for up to a week, or freeze for longer shelf life.


Notes

  • Make sure your peanut butter contains no xylitol — it’s toxic to dogs!

  • For extra crunch, dehydrate the sticks in the oven at a low temp (200°F) for another 1–2 hours after baking.

  • Always introduce new treats gradually and monitor your dog for any sensitivities.

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