Spicy White Chicken Soup with Seasoned Tots

Spicy White Chicken Soup with Seasoned Tots is the ultimate comfort food fusion—creamy, zesty chicken soup packed with white beans, green chilies, and spices, topped off with crispy, golden seasoned tater tots. It’s a bold, flavorful twist on classic white chicken chili that turns a cozy meal into a crave-worthy indulgence.

Why You’ll Love This Recipe

This soup is rich and hearty with just the right amount of heat and crunch. The creamy base is balanced with a kick from green chilies and spices, while the seasoned tots add texture and fun. It’s a crowd-pleaser that brings comfort food to the next level.

• A spicy twist on traditional white chicken soup
• The tots make it extra comforting and fun
• Great for game day, casual dinners, or cozy nights in
• Easy to customize with your favorite toppings
• Freezer-friendly and meal prep approved

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Cooked shredded chicken (rotisserie or poached)
• White beans (cannellini or great northern), drained
• Onion, chopped
• Garlic cloves, minced
• Green chilies, diced (canned)
• Chicken broth
• Cream cheese (or sour cream for a lighter option)
• Heavy cream or milk
• Olive oil or butter
• Ground cumin
• Chili powder
• Smoked paprika
• Crushed red pepper flakes (optional)
• Salt and black pepper
• Frozen seasoned tater tots
• Fresh cilantro, green onions, jalapeños, or shredded cheese (for garnish)

directions

this recipe

1. Preheat oven and bake tater tots according to package directions until golden and crispy.
2. Meanwhile, in a large soup pot, heat olive oil over medium heat. Add chopped onion and sauté for 5–6 minutes until soft.
3. Add garlic, cumin, chili powder, paprika, and red pepper flakes. Stir and cook for 1 minute until fragrant.
4. Stir in green chilies, white beans, chicken, and chicken broth. Bring to a gentle boil.
5. Reduce heat to a simmer and stir in cream cheese until melted and smooth.
6. Add heavy cream and season with salt and pepper. Simmer uncovered for 10–15 minutes to thicken slightly.
7. Ladle soup into bowls and top each serving with a generous handful of crispy seasoned tots.
8. Garnish with your favorite toppings like chopped cilantro, jalapeños, or shredded cheese.

Servings and timing

This recipe serves 4–6 people.
Prep time: 10 minutes
Cook time: 25 minutes
Total time: 35 minutes

Variations

• Extra Heat: Add hot sauce or diced jalapeños directly into the soup.
• Veggie-Packed: Add corn, bell peppers, or spinach for extra nutrition.
• No Cream Cheese: Use sour cream, Greek yogurt, or a dairy-free alternative.
• Meatless Version: Use plant-based chicken or extra beans instead of chicken.
• Loaded Bowl: Top with avocado slices, salsa, or tortilla strips for a burrito bowl vibe.

storage/reheating

Store soup in an airtight container in the fridge for up to 4 days.
Reheat on the stovetop over medium heat or in the microwave for 2–3 minutes.
Bake or air-fry leftover tots fresh when ready to serve—they’re best crispy!
Freeze soup (without tots) for up to 3 months. Thaw in the fridge before reheating.

FAQs

Can I use rotisserie chicken?

Yes, it’s perfect for this recipe and makes prep even faster.

Are the tots necessary?

They’re optional but highly recommended for texture and fun!

Can I make this less spicy?

Yes, omit red pepper flakes and use mild green chilies for a milder version.

What’s the best way to cook the tots?

Bake or air-fry for maximum crispiness. Avoid microwaving if you want them crunchy.

Can I use a slow cooker?

Yes—add everything except cream and cream cheese. Cook on low for 4–6 hours, then stir in dairy at the end.

Is this soup gluten-free?

Yes, as long as your tots and broth are certified gluten-free.

Can I make it dairy-free?

Yes, use dairy-free cream cheese and coconut milk or cashew cream in place of dairy.

What other toppings go well with this soup?

Try green onions, cheese, jalapeños, avocado, or a dollop of sour cream.

Can I add rice or pasta?

Yes, though it’ll change the texture—reduce broth slightly if adding.

Will it thicken as it cools?

Yes, the soup will continue to thicken. Add extra broth if reheating and it’s too thick.

Conclusion

Spicy White Chicken Soup with Seasoned Tots is the ultimate cozy-meets-craveable meal. With its rich, creamy base and the playful crunch of tots, it’s a bold, comforting bowl that’s perfect for when you want something satisfying and fun. It’s a soup that stands out—and once you try it, you’ll be hooked.

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