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Garlic Toast Pizzas Recipe

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Garlic Toast Pizzas are a quick and delicious way to satisfy your pizza cravings. Made with crispy garlic bread, gooey melted cheese, and your favorite toppings, this recipe is perfect for a snack, lunch, or casual dinner.

Why You’ll Love This Recipe

  • Quick and Easy: Ready in under 20 minutes, making it ideal for busy weeknights.
  • Customizable: Choose your favorite toppings for a personalized pizza experience.
  • Budget-Friendly: Uses simple, affordable ingredients.
  • Kid-Approved: A fun and delicious meal that kids will love to help make and eat.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Frozen garlic toast
  • Pizza sauce
  • Shredded mozzarella cheese
  • Pepperoni or other preferred toppings
  • Italian seasoning
  • Fresh basil (optional)

Directions

this recipe
  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Prepare the Garlic Toast: Arrange frozen garlic toast on the baking sheet according to package instructions. Bake for about 5 minutes or until slightly crispy but not fully cooked.
  3. Assemble the Pizzas: Spread a thin layer of pizza sauce on each slice of garlic toast. Top with shredded mozzarella cheese and your choice of toppings. Sprinkle with Italian seasoning.
  4. Bake: Return the garlic toast pizzas to the oven and bake for an additional 7-10 minutes, or until the cheese is melted and bubbly.
  5. Garnish and Serve: Remove from the oven, sprinkle with fresh basil if desired, and serve hot.

Servings and Timing

  • Servings: 4-6
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes

Variations

  • Vegetarian: Load up on veggies like bell peppers, mushrooms, onions, and olives.
  • Meaty Delight: Add cooked sausage, bacon, or ham for a heartier option.
  • Cheesy Explosion: Experiment with different cheeses like cheddar, provolone, or Parmesan.
  • Spicy Kick: Sprinkle red pepper flakes or use spicy pepperoni for extra heat.

Storage/Reheating

  • Refrigerator: Store leftovers in an airtight container for up to 3 days.
  • Reheating: Warm in the oven at 350°F (175°C) for 5-7 minutes, or in a toaster oven for crispiness. Avoid microwaving to prevent sogginess.

FAQs

1. Can I use fresh garlic bread instead of frozen?

Yes, freshly made garlic bread works great; just bake it slightly before adding toppings.

2. What other sauces can I use?

Try marinara, Alfredo, pesto, or barbecue sauce for different flavor profiles.

3. Can I make this gluten-free?

Yes, use gluten-free garlic toast or bread.

4. What other cheese options work well?

Cheddar, provolone, gouda, or a cheese blend are delicious alternatives.

5. Can I prepare these in advance?

Assemble the pizzas in advance and bake them when ready to serve.

6. Can I cook these in an air fryer?

Absolutely! Cook at 350°F (175°C) for 5-7 minutes, checking to prevent burning.

7. What toppings are best for kids?

Pepperoni, cheese, and mild veggies like mushrooms or bell peppers are kid-friendly options.

8. Can I add a salad on the side?

Yes, a simple green salad or Caesar salad pairs wonderfully with these pizzas.

9. How can I prevent the toast from getting soggy?

Don’t overload the sauce and pre-bake the garlic toast slightly for extra crispiness.

10. Can I freeze leftover pizzas?

Yes, freeze in an airtight container and reheat in the oven for best results.

Conclusion

Garlic Toast Pizzas are a creative, flavorful, and effortless way to enjoy pizza night without the hassle of making dough. Whether you’re looking for a quick snack or a fun family meal, this recipe is sure to become a household favorite. Try it today and discover how deliciously simple pizza can be!

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Garlic Toast Pizzas Recipe

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  • Author: clara
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 6 slices 1x
  • Category: Snack, Dinner
  • Method: Baking
  • Cuisine: Italian-American
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Description

These quick and easy Garlic Toast Pizzas are a fun twist on classic pizza! With crispy garlic bread as the base and your favorite toppings, they make a perfect snack, dinner, or party treat.

Ingredients

Units Scale
  • 6 slices frozen garlic toast
  • 1 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese (optional)
  • 1/2 cup pepperoni slices (or your favorite pizza toppings)
  • 1/4 tsp Italian seasoning (optional)

Instructions

  1. Preheat Oven:
    • Preheat your oven according to the garlic toast package instructions (usually 400°F/200°C).
  2. Bake Garlic Toast Base:
    • Place the frozen garlic toast slices on a baking sheet.
    • Bake for 5 minutes, or until slightly golden but not fully cooked.
  3. Assemble Pizzas:
    • Remove the garlic toast from the oven. Spread a thin layer of pizza sauce over each slice.
    • Top with shredded mozzarella and cheddar cheese. Add your choice of toppings, such as pepperoni, mushrooms, olives, or bell peppers.
    • Sprinkle with Italian seasoning for extra flavor.
  4. Bake Pizzas:
    • Return the baking sheet to the oven and bake for an additional 7–9 minutes, or until the cheese is melted and bubbly.
  5. Serve:
    • Remove from the oven and let cool for 2–3 minutes. Serve warm and enjoy!

Notes

  • Use fresh garlic bread or homemade garlic toast if you prefer.
  • Experiment with different toppings like cooked sausage, bacon, or fresh basil for variety.
  • For a spicier kick, add a sprinkle of red pepper flakes before baking.

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