Description
Thousand Island Dressing is a creamy, tangy condiment made with mayonnaise, ketchup, and finely chopped pickles, perfect for burgers, salads, and sandwiches.
Ingredients
Units
Scale
- 1 cup mayonnaise
- 1/4 cup ketchup
- 2 tablespoons sweet pickle relish
- 1 tablespoon finely minced onion
- 1 teaspoon white vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a medium bowl, combine mayonnaise and ketchup until smooth.
- Stir in sweet pickle relish, minced onion, vinegar, garlic powder, and paprika.
- Season with salt and pepper to taste.
- Mix until well combined. Adjust seasoning as desired.
- Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.
Notes
- Use dill pickle relish for a tangier version.
- Add a chopped hard-boiled egg for a classic old-fashioned touch.
- Keeps in the fridge for up to one week in an airtight container.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 2g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg