Slutty Brownies

Introduction

If you’re a fan of decadent desserts, then you need to try Slutty Brownies. This irresistible treat combines layers of cookie dough, Oreo cookies, and rich brownie batter into one over-the-top dessert. Whether you’re hosting a party, looking for a sweet treat, or just indulging yourself, Slutty Brownies are sure to impress. Let’s dive into this delectable recipe that will satisfy your sweet tooth and leave everyone asking for more!

Ingredients

For the Cookie Dough Layer:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

For the Oreo Layer:

  • 1 package of Oreo cookies (about 24 cookies)

For the Brownie Layer:

  • 1 cup (2 sticks) unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

this recipe
  1. Preheat Oven and Prepare Pan
  • Preheat your oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper or lightly grease it.
  1. Make the Cookie Dough Layer
  • In a large bowl, beat the softened butter, granulated sugar, and brown sugar until creamy. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  • In another bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined. Fold in the chocolate chips.
  • Spread the cookie dough evenly in the bottom of the prepared pan.
  1. Add the Oreo Layer
  • Arrange the Oreo cookies in a single layer on top of the cookie dough layer. You can use the entire package or adjust the number of cookies based on your preference.
  1. Prepare the Brownie Batter
  • Melt the butter in a medium saucepan over low heat. Remove from heat and stir in the granulated sugar, eggs, and vanilla extract.
  • Beat in the cocoa powder, baking powder, and salt. Finally, mix in the flour until smooth.
  • Pour the brownie batter over the Oreo cookies, spreading it evenly with a spatula.
  1. Bake and Cool
  • Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. The top should look set and slightly cracked.
  • Allow the brownies to cool completely in the pan on a wire rack before cutting into squares.
  1. Serve and Enjoy
  • Cut the brownies into squares and serve. Enjoy the rich layers of cookie dough, creamy Oreo, and fudgy brownie in every bite!
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Tips for Perfect Slutty Brownies

  • Chill the Cookie Dough: For easier spreading, chill the cookie dough before pressing it into the pan.
  • Check Baking Time: Oven temperatures can vary, so start checking the brownies a few minutes before the suggested baking time to ensure they don’t overcook.
  • Customize Your Brownies: Feel free to add nuts, additional chocolate chips, or even a drizzle of caramel or chocolate sauce on top for extra indulgence.

Conclusion

Slutty Brownies are a showstopper dessert that combines the best elements of cookie dough, Oreo cookies, and brownies into one delicious treat. Whether you’re baking for a special occasion or just want to satisfy your sweet cravings, this recipe is sure to delight. Make sure to share the love and these brownies with friends and family – they won’t be able to get enough of this incredible dessert!

Serving and Storage Tips for Slutty Brownies

Serving Tips

  1. Cool Completely: Allow the brownies to cool completely in the pan before cutting. This helps them set properly and makes them easier to cut into neat squares.
  2. Cutting: For clean cuts, use a sharp knife or a bench scraper. To avoid sticking, you can lightly oil the knife or dip it in hot water before cutting.
  3. Serving Temperature: Slutty Brownies are delicious at room temperature. However, for a warm treat, you can microwave them for a few seconds before serving. Top with a scoop of vanilla ice cream for an extra indulgent dessert!
  4. Garnishing: Add a sprinkle of sea salt on top for a touch of sophistication or drizzle with chocolate or caramel sauce for added flavor.
  5. Portion Control: Given their rich nature, serving smaller portions can be ideal, especially if you’re serving them at a gathering. A little goes a long way with these indulgent treats.

Storage Tips

  1. Room Temperature: Store brownies in an airtight container at room temperature for up to 4-5 days. This helps maintain their fudgy texture.
  2. Refrigeration: If you prefer, you can store the brownies in the refrigerator for up to 1 week. This can help them stay fresh longer and can also give them a firmer texture.
  3. Freezing: To keep brownies for an extended period, freeze them. Wrap individual squares in plastic wrap and place them in a freezer-safe bag or container. They can be frozen for up to 3 months. To enjoy, let them thaw at room temperature or warm them in the microwave.
  4. Avoid Moisture: To prevent the brownies from becoming soggy, ensure they are completely cooled before storing. Avoid placing them in a humid environment.
  5. Layering: If you’re storing multiple layers of brownies, place parchment paper between the layers to prevent them from sticking together.
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By following these serving and storage tips, you’ll ensure that your Slutty Brownies stay delicious and fresh, ready to enjoy whenever you crave a decadent treat!

1. Can I use a different type of cookie for the middle layer?

Absolutely! While Oreo cookies are classic and provide a great contrast to the cookie dough and brownie layers, you can experiment with other types of cookies. Try using chocolate chip cookies, peanut butter cookies, or even sandwich cookies with different fillings. Just make sure the cookies you choose are sturdy enough to hold up during baking.

2. How can I make Slutty Brownies gluten-free?

To make a gluten-free version of Slutty Brownies, substitute the all-purpose flour in both the cookie dough and brownie layers with a gluten-free all-purpose flour blend. Ensure that the Oreo cookies you use are also gluten-free, as not all varieties are. Double-check ingredient labels to confirm that all components are gluten-free.

3. Can I make these brownies ahead of time?

Yes, you can prepare Slutty Brownies ahead of time. Bake and cool the brownies as directed, then store them in an airtight container at room temperature for up to 4-5 days. If you want to keep them longer, freeze them for up to 3 months. Simply thaw them at room temperature before serving.

4. My brownies are a bit too gooey in the middle. What should I do?

If your brownies are too gooey in the middle, they may need a bit more baking time. Check them with a toothpick; if it comes out with wet batter, they need more time in the oven. If they are overbaked, they can become dry, so monitor them closely and make sure to take them out as soon as the toothpick comes out with just a few moist crumbs. Additionally, letting them cool completely in the pan helps them set better.

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