Slow Cooker Chicken Stew
Description:
Slow Cooker Chicken Stew is a hearty, comforting dish packed with tender chicken, potatoes, carrots, and celery, all simmered in a flavorful broth. This classic stew is made easy in the slow cooker, allowing the flavors to meld together over time for a deliciously satisfying meal. Perfect for chilly days or when you want a no-fuss dinner.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours (low) or 3-4 hours (high)
- Total Time: 6-8 hours
- Yield: 6 servings 1x
- Category: Dinner, Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1½ pounds boneless, skinless chicken thighs or breasts, cut into chunks
- Salt and pepper, to taste
- 3 tablespoons flour
- 3 cups chicken broth
- 3 medium potatoes, peeled and diced
- 3 large carrots, peeled and sliced
- 2 celery stalks, sliced
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 bay leaf
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- 1 cup frozen peas (optional)
- 2 tablespoons fresh parsley, chopped, for garnish
Instructions
- Prepare the chicken: Season the chicken pieces with salt and pepper, then toss them in the flour to coat.
- Assemble the stew: Add the floured chicken to the slow cooker, followed by the potatoes, carrots, celery, onion, and garlic.
- Make the broth mixture: In a bowl, whisk together the chicken broth, tomato paste, Worcestershire sauce, thyme, rosemary, and bay leaf. Pour this mixture over the ingredients in the slow cooker.
- Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken and vegetables are tender.
- Add peas (if using): About 30 minutes before serving, stir in the frozen peas.
- Garnish and serve: Remove the bay leaf, then sprinkle with fresh parsley before serving.
Notes
- For a thicker stew, remove 1 cup of the cooked potatoes and mash them, then stir back into the stew.
- You can use bone-in chicken for added flavor; just remove the bones before serving.
- Add other vegetables like green beans or parsnips for variety.
Find it online: https://recipe.ukfinda.com/slow-cooker-chicken-stew/