Ingredients:
9 cups Chex cereal (rice, corn, or chocolate, or a mix of all three)
1 cup semi-sweet chocolate chips
1/2 cup smooth peanut butter
1/4 cup unsalted butter
1 teaspoon vanilla extract
1 and 1/2 cups powdered sugar
1 cup holiday M&Ms (red and green preferably)
1 cup mini pretzels
1/2 cup dry roasted peanuts (optional)
Festive sprinkles (optional)
Instructions:
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Prepare the Cereal:
Place the Chex cereal in a large bowl; you’ll need enough room for stirring without spilling.
Melt Chocolate Mixture:
In a microwave-safe bowl, add the chocolate chips, peanut butter, and butter. Microwave on high for 1 minute, then stir. Continue microwaving in 30-second intervals, stirring in between, until the mixture is smooth and well combined. Stir in the vanilla extract.
Coat the Cereal:
Pour the melted chocolate mixture over the cereal, stirring gently until evenly coated.
Add Powdered Sugar:
Transfer the chocolate-coated cereal into a large zip-top bag. Add the powdered sugar, seal the bag, and shake until all the cereal is coated with the powdered sugar.
Mix in the Extras:
Pour the mixture back into the bowl and let it cool for a few minutes. Once cooled, add the M&Ms, pretzels, and peanuts. Stir gently to combine.
Add Festive Touch:
If you’re using sprinkles, now’s the time to sprinkle them on to add a festive touch.
Serve or Gift:
Serve your Reindeer Chow in a festive bowl or package it in cellophane bags tied with ribbons for gifting.
Storage:
Store any leftovers in an airtight container at room temperature for up to a week.
Enjoy your homemade Reindeer Chow, a treat that’s sure to be a hit with both the little ones and the grown-ups at your holiday festivities!