Description
A fun and flavorful pizza-inspired salad loaded with your favorite toppings like pepperoni, mozzarella, and olives, tossed in a zesty Italian dressing. A low-carb way to enjoy the taste of pizza!
Ingredients
Units
Scale
- 4 cups romaine lettuce, chopped
- 1/2 cup cherry tomatoes, halved
- 1/2 cup mini pepperoni slices
- 1/2 cup mozzarella cheese, cubed or shredded
- 1/4 cup black olives, sliced
- 1/4 cup red bell pepper, diced
- 1/4 cup red onion, thinly sliced
- 1/4 teaspoon dried oregano
- 1/4 cup Italian dressing
- Optional: 1/4 cup croutons or mini pizza crust chips
Instructions
- In a large salad bowl, combine the romaine lettuce, cherry tomatoes, pepperoni, mozzarella, olives, red bell pepper, and red onion.
- Sprinkle the dried oregano over the top for added pizza flavor.
- Drizzle with Italian dressing and toss to combine thoroughly.
- Add croutons or mini crust chips if using, just before serving for crunch.
- Serve immediately or chill for 10–15 minutes before serving.
Notes
- For a healthier version, use turkey pepperoni and low-fat cheese.
- Great for meal prep—store dressing separately until ready to eat.
- Try adding cooked mushrooms or artichokes for extra pizza flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 310
- Sugar: 4g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg