Peanut Butter Cup Oreo Fudge

If you’re a fan of peanut butter, Oreos, and creamy fudge, then this Peanut Butter Cup Oreo Fudge is the perfect treat for you! Rich, indulgent, and easy to make, this fudge combines the classic flavors of peanut butter and chocolate with the crunchy goodness of Oreo cookies. Whether you’re looking for a dessert for a special occasion or a sweet snack to enjoy with your family, this fudge will quickly become a favorite in your recipe collection.

Ingredients for Peanut Butter Cup Oreo Fudge

To make this delicious Peanut Butter Cup Oreo Fudge, you’ll need the following ingredients:

• 1 package of Oreos (around 14.3 oz)
• 2 cups of creamy peanut butter
• 1 cup of semi-sweet chocolate chips
• 1 can (14 oz) sweetened condensed milk
• 1 teaspoon vanilla extract
• 1/2 cup powdered sugar
• 1/2 cup butter

Instructions for Making Peanut Butter Cup Oreo Fudge

this recipe

1. Prepare the Oreos: Begin by placing the Oreos in a food processor and crushing them into small crumbs. You can also place them in a zip-lock bag and crush them with a rolling pin. Set aside.
2. Melt the Peanut Butter and Chocolate: In a large saucepan over medium heat, combine the peanut butter, sweetened condensed milk, and butter. Stir continuously until the mixture is smooth and fully melted. Add the vanilla extract and mix well.
3. Mix in Powdered Sugar: Once the peanut butter mixture is fully melted and smooth, stir in the powdered sugar. This will add sweetness and help thicken the fudge.
4. Combine with Crushed Oreos: Add the crushed Oreo crumbs to the mixture, stirring gently to ensure they’re evenly distributed throughout the fudge.
5. Pour and Set: Line an 8×8-inch baking dish with parchment paper for easy removal. Pour the peanut butter Oreo mixture into the dish, smoothing it out with a spatula. Place it in the refrigerator for at least 2 hours to allow the fudge to set completely.
6. Serve and Enjoy: Once the fudge is firm, cut it into squares and serve! You’ll be left with a rich, creamy, and satisfying treat that’s hard to resist.

Why You’ll Love Peanut Butter Cup Oreo Fudge

• Perfectly Balanced Flavors: The combination of peanut butter and chocolate is always a winner, and the added crunch from the Oreo cookies takes it to a whole new level.
• No-Bake Dessert: This fudge is a no-bake recipe, making it easy to prepare without needing to turn on the oven. It’s a great option when you’re short on time but still want to enjoy a homemade treat.
• Ideal for Any Occasion: Whether it’s a holiday, a birthday party, or a casual get-together, this Peanut Butter Cup Oreo Fudge will be the star of the dessert table. It also makes a great gift for friends and family.

Storage Tips for Peanut Butter Cup Oreo Fudge

• Refrigeration: Store leftover fudge in an airtight container in the refrigerator for up to a week. This will help keep the fudge firm and fresh.
• Freezing: If you want to make this fudge in advance, you can freeze it. Simply place the cut fudge pieces in a single layer on a baking sheet, freeze until solid, and then transfer to a freezer-safe container. It will keep for up to 3 months.

Pro Tips

• Customize the Crunch: If you prefer a more intense Oreo flavor, feel free to add more crushed Oreos to the mixture.
• Use Crunchy Peanut Butter: For an added texture, you can swap the creamy peanut butter for crunchy peanut butter. This will give the fudge a nice, crunchy bite.

Conclusion

This Peanut Butter Cup Oreo Fudge is an irresistible, creamy treat that brings together the best flavors of chocolate, peanut butter, and Oreos. It’s perfect for satisfying your sweet tooth or sharing with friends and family. Whether you’re making it for a special occasion or just as an afternoon snack, this fudge is sure to be a hit every time. Try making it today and enjoy a delicious, indulgent dessert!

Serving and Storage Tips for Peanut Butter Cup Oreo Fudge

Serving Tips:

• Presentation: Serve your Peanut Butter Cup Oreo Fudge in small, bite-sized squares. You can arrange the pieces on a decorative platter or in colorful cupcake liners for a fun presentation.
• Pair with Drinks: This fudge pairs wonderfully with a glass of cold milk or a warm cup of coffee. For a festive touch, serve it with a scoop of vanilla ice cream or a dollop of whipped cream.
• Gifting: Package the fudge in a decorative box or jar tied with a ribbon for a perfect homemade gift. It’s a great idea for birthdays, holidays, or just because.
• Portion Control: Because this fudge is rich and indulgent, serve in small portions to ensure everyone gets a satisfying but not overwhelming taste.

Storage Tips:

• Refrigeration: Store any leftover Peanut Butter Cup Oreo Fudge in an airtight container in the refrigerator. It will stay fresh for up to one week when properly stored. This helps maintain its firm texture and keeps it from becoming too soft.
• Freezing: For longer storage, freeze the fudge. Cut it into squares, arrange the pieces on a baking sheet in a single layer, and freeze them for about 2 hours until firm. Then, transfer the pieces into an airtight freezer-safe container or bag, separating layers with parchment paper. Frozen fudge can last up to 3 months.
• Room Temperature: If you’re serving the fudge at a gathering and plan to enjoy it within a few hours, it can be kept at room temperature. However, make sure to store any leftovers in the refrigerator for longer shelf life.

By following these serving and storage tips, you’ll be able to enjoy your Peanut Butter Cup Oreo Fudge at its best, whether it’s a quick snack, a party dessert, or a thoughtful homemade gift!

1. Can I use crunchy peanut butter instead of creamy peanut butter?

Yes, you can absolutely use crunchy peanut butter instead of creamy peanut butter! This will add extra texture to the fudge, giving it a slightly more crunchy bite. Just keep in mind that the texture of the fudge will be different, but it will still taste amazing!

2. Can I make this fudge without sweetened condensed milk?

Sweetened condensed milk is a key ingredient in making the fudge creamy and smooth. While you could experiment with substitutions like regular milk and sugar, it may alter the texture and consistency of the fudge. For best results, we recommend using sweetened condensed milk.

3. How long does Peanut Butter Cup Oreo Fudge stay fresh?

When stored properly in an airtight container in the refrigerator, Peanut Butter Cup Oreo Fudge will stay fresh for up to 1 week. For longer storage, you can freeze it for up to 3 months.

4. Can I use a different type of cookie instead of Oreos?

Yes, you can swap Oreos for another type of cookie if desired. Some good alternatives include chocolate chip cookies, graham crackers, or even peanut butter cookies. However, keep in mind that the flavor and texture of the fudge will change slightly depending on the cookie used.

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