Oreo Cheesecake Bites are a delightful fusion of two beloved desserts – creamy cheesecake and irresistible Oreo cookies. These bite-sized treats are perfect for any occasion, whether it’s a party, a cozy night in, or simply satisfying a sweet craving. With a crunchy Oreo crust and a luscious cheesecake filling speckled with Oreo crumbs, these mini cheesecakes are sure to please everyone’s taste buds.
Ingredients:
- 16 Oreos
- 16 ounces cream cheese, softened (2- 8 ounce packages)
- 1/2 cup sugar
- 2 whole eggs
- 1 tsp. vanilla extract
- 3/4 cup large and small Oreo cookie crumbs (about 6 Oreos)
Directions:
![](https://recipe.ukfinda.com/wp-content/uploads/2024/03/mzgilyas_Capture_the_essence_of_a_close_up_of_a_Oreo_Cheesecake_8234abcd-5c1f-4633-bb15-f37be57d61b6.png)
- Preheat oven to 350 degrees F. Line a REGULAR cupcake baking pan with 16 paper liners and place one Oreo cookie in each liner. Set aside.
- In a large mixing bowl, beat together the cream cheese, sugar, eggs, and vanilla extract with an electric mixer for 2-3 minutes until smooth.
- Sprinkle in the Oreo cookie crumbs and fold in with a spatula until combined.
- With a tablespoon, spoon the Oreo cheesecake mixture evenly on top of the Oreo cookies, about two tablespoons of cheesecake batter per cupcake cup.
- Sprinkle each cheesecake with more Oreo cookie crumbs.
- Bake for 14-16 minutes or until the middles are set. Be sure not to over-bake.
- Let the cheesecake cool for at least 30 minutes and remove paper wrappers. Place in the refrigerator until ready to serve, about 2 hours.
- Optional: top with whipped cream and more crushed Oreos!
Tips:
- Ensure the cream cheese is properly softened to avoid lumps in the cheesecake mixture.
- Use both large and small Oreo cookie crumbs for a varied texture throughout the cheesecake.
- Watch the baking time closely to prevent over-baking, as it can result in a dry texture.
- Allow the cheesecake bites to chill in the refrigerator before serving for the best flavor and texture.
Conclusion:
These Oreo Cheesecake Bites are the ultimate indulgence for any dessert lover. With their combination of rich cheesecake filling and chocolatey Oreo crust, they’re guaranteed to be a hit at any gathering or as a special treat for yourself. Easy to make and even easier to enjoy, these bite-sized delights will leave everyone craving for more. Whether you’re a cheesecake enthusiast or an Oreo aficionado, these mini cheesecakes are sure to satisfy your sweet tooth and leave you wanting seconds.
- Can I use reduced-fat cream cheese or alternative sweeteners to make the cheesecake healthier?
- While you can substitute reduced-fat cream cheese or alternative sweeteners like stevia or erythritol, keep in mind that it may alter the texture and flavor of the cheesecake. Reduced-fat cream cheese may result in a less creamy texture, and alternative sweeteners may affect the sweetness and structure of the cheesecake. If you’re looking to make a healthier version, consider enjoying these Oreo Cheesecake Bites in moderation as an occasional treat rather than modifying the recipe extensively.
- How can I ensure that my cheesecake bites have the perfect texture?
- The key to achieving the perfect texture for your Oreo Cheesecake Bites is not to over-bake them. It’s essential to keep a close eye on the baking time and remove the cheesecake bites from the oven as soon as the centers are set. Over-baking can lead to a dry and crumbly texture, so it’s better to slightly under-bake them if you’re unsure. Additionally, make sure your cream cheese is properly softened and at room temperature before mixing to ensure a smooth and creamy cheesecake filling.
- Can I make these cheesecake bites ahead of time?
- Yes, you can make these Oreo Cheesecake Bites ahead of time and store them in the refrigerator until you’re ready to serve them. Simply prepare the cheesecake bites as instructed, allow them to cool completely, and then cover the baking pan or transfer the cheesecake bites to an airtight container. They will keep well in the refrigerator for up to 3-4 days. When you’re ready to serve, you can optionally top them with whipped cream and additional crushed Oreos for a fresh presentation.
- Can I freeze these cheesecake bites for later?
- Yes, you can freeze these Oreo Cheesecake Bites for later enjoyment. After allowing them to cool completely, place the cheesecake bites on a baking sheet lined with parchment paper and freeze them until they’re firm. Once frozen, you can transfer them to a freezer-safe container or zip-top bag, making sure to separate each cheesecake bite with parchment paper to prevent sticking. They will keep well in the freezer for up to 1-2 months. When you’re ready to enjoy them, simply thaw the cheesecake bites in the refrigerator overnight or at room temperature for a few hours before serving.