No-Bake Peppermint Bark Snowballs
These No-Bake Peppermint Bark Snowballs are a festive and easy holiday treat! With creamy chocolate, refreshing peppermint, and a coating of powdered sugar, these bite-sized snowballs are perfect for any holiday gathering. They require no oven time, making them quick and fun to prepare. Ideal for gifting or as a sweet snack during the holiday season.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: 12 snowballs 1x
- Category: Dessert, Holiday Treats
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup crushed chocolate sandwich cookies (such as Oreos)
- 1/2 cup crushed peppermint candies or candy canes
- 1 cup white chocolate chips, melted
- 1/4 cup cream cheese, softened
- 1 cup powdered sugar (for rolling)
Instructions
- Prepare Ingredients: In a large mixing bowl, combine the crushed chocolate sandwich cookies and crushed peppermint candies.
- Mix Base: Add the softened cream cheese to the cookie mixture, stirring until it is well combined and forms a dough-like consistency.
- Incorporate Chocolate: Pour the melted white chocolate into the mixture, stirring to evenly distribute.
- Shape Balls: Using your hands or a small scoop, roll the mixture into 1-inch balls.
- Coat with Sugar: Roll each ball in powdered sugar until fully coated.
- Chill: Place the peppermint bark snowballs on a parchment-lined baking sheet and refrigerate for at least 1 hour to set.
- Serve: Once chilled, serve immediately or store in an airtight container in the refrigerator until ready to serve.
Notes
- For a stronger peppermint flavor, add a few drops of peppermint extract when mixing.
- Substitute dark chocolate or milk chocolate chips if preferred.
- These snowballs can be frozen for up to 1 month; just thaw in the refrigerator before serving.
Find it online: https://recipe.ukfinda.com/no-bake-peppermint-bark-snowballs/