Kid-Friendly No-Bake Clusters
These No-Bake Clusters are perfect for kids to help make! Combining chocolate, peanut butter, and crunchy cereal, they’re an easy, no-bake treat that kids and adults alike will love. Great for school lunches, after-school snacks, or a quick dessert.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 18-20 clusters 1x
- Category: Snack, Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups semi-sweet chocolate chips or milk chocolate chips
- 1/2 cup creamy peanut butter (optional for nut-free, can substitute with sunflower butter)
- 2 cups crispy rice cereal or cornflake cereal
- 1 cup mini marshmallows
- 1/2 cup chopped pretzels or nuts (optional)
Instructions
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Melt the Chocolate and Peanut Butter:
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth. Stir in the peanut butter until fully combined.
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Combine Ingredients:
- In a large bowl, mix the cereal, mini marshmallows, and chopped pretzels (if using). Pour the melted chocolate mixture over the dry ingredients and gently fold until everything is well coated.
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Form the Clusters:
- Line a baking sheet with parchment paper. Scoop spoonfuls of the mixture onto the baking sheet to form clusters. You can use a cookie scoop for even sizes.
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Chill to Set:
- Place the baking sheet in the refrigerator for about 20-30 minutes, or until the clusters are firm.
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Serve:
- Once set, remove the clusters from the fridge and enjoy! Store in an airtight container at room temperature or in the fridge for a firmer texture.
Notes
- Storage: Keep in an airtight container for up to a week.
- Variations: Substitute chocolate with white chocolate, or add dried fruits like cranberries or raisins for extra flavor.
Find it online: https://recipe.ukfinda.com/kid-friendly-no-bake-clusters/