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Homemade Coffee Creamer

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  • Author: clara
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2.5 cups 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

A smooth and customizable Homemade Coffee Creamer that adds a rich, flavorful touch to your morning cup of coffee. Easily made with pantry staples and tailored to your taste.


Ingredients

Units Scale
  • 1 can (14 oz) sweetened condensed milk
  • 1 3/4 cups milk or half-and-half
  • 1 tsp vanilla extract
  • Optional: 1-2 tbsp flavored syrup or extract (hazelnut, almond, caramel, etc.)

Instructions

  1. In a medium bowl or jar, combine sweetened condensed milk and milk (or half-and-half).
  2. Add vanilla extract and any additional flavorings if desired.
  3. Whisk or shake until well combined.
  4. Store in an airtight container in the refrigerator for up to 1 week.
  5. Shake well before each use as ingredients may separate over time.

Notes

  • Use dairy-free alternatives like almond or oat milk and coconut condensed milk for a vegan version.
  • Customize sweetness and flavor intensity by adjusting the amount of condensed milk or adding flavor extracts.
  • Make in batches and store in a glass bottle for easy pouring.

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 70
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 5mg