Description
An easy and refreshing fruit salad made with a colorful mix of fresh fruits and a light honey-lime dressing, perfect for any occasion.
Ingredients
Units
Scale
- 1 cup strawberries, hulled and halved
- 1 cup blueberries
- 1 cup grapes, halved
- 1 cup pineapple chunks
- 1 cup kiwi, peeled and sliced
- 1 orange, peeled and segmented
- 2 tablespoons honey
- 1 tablespoon fresh lime juice
Instructions
- In a large mixing bowl, combine all the prepared fruits.
- In a small bowl, whisk together honey and lime juice until well blended.
- Drizzle the honey-lime dressing over the fruit and toss gently to coat.
- Chill the fruit salad in the refrigerator for at least 30 minutes before serving.
- Serve cold and enjoy!
Notes
- You can substitute or add any fruits based on what’s in season.
- For extra zest, add a bit of lime zest to the dressing.
- Best served the same day for freshness and texture.
Nutrition
- Serving Size: 1 cup
- Calories: 110
- Sugar: 18g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg