Description
Easy Air Fryer Hot Dogs are crispy on the outside, juicy on the inside, and ready in just 5 minutes! This method gives you a delicious, slightly toasted bun and perfectly cooked hot dogs with minimal effort.
Ingredients
Scale
- 4 hot dogs
- 4 hot dog buns
- 1 tbsp butter (optional, for toasting buns)
Optional Toppings:
- Ketchup
- Mustard
- Relish
- Onions
- Shredded cheese
- Chili
Instructions
1. Preheat the Air Fryer:
- Set air fryer to 390°F (200°C) and preheat for 2 minutes.
2. Cook the Hot Dogs:
- Place hot dogs in the air fryer basket in a single layer.
- Air fry for 4-5 minutes, shaking halfway through, until slightly crispy on the outside.
3. Toast the Buns (Optional):
- Remove hot dogs and place buns in the air fryer.
- Cook for 1-2 minutes until lightly toasted.
4. Assemble & Serve:
- Place hot dogs in buns, add your favorite toppings, and enjoy!
Notes
✔ Extra Crispy Hot Dogs: Cook for 6 minutes for a crispier skin.
✔ Cheesy Hot Dogs: Add shredded cheese during the last 30 seconds.
✔ Storage: Keep leftovers in the fridge for up to 3 days and reheat in the air fryer for 2 minutes.