Cream Cheese and Bacon Stuffed Doritos Chicken
These Cream Cheese and Bacon Stuffed Doritos are the ultimate snack! Each Dorito is filled with creamy, tangy cheese and crispy bacon, making a fun, flavorful bite-sized treat. Perfect for parties, game nights, or anytime you want a deliciously unique appetizer.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: About 20 stuffed Doritos 1x
- Category: Appetizer, Snack
- Method: No-Bake
- Cuisine: American
Ingredients
- 1 (8 oz) package cream cheese, softened
- ½ cup cooked bacon, crumbled
- ½ cup shredded cheddar cheese
- 2 tbsp green onions, chopped
- 1 tsp garlic powder
- 1 (10 oz) bag large Doritos (Nacho Cheese or Cool Ranch flavor)
- Optional: Fresh chives or extra crumbled bacon for garnish
Instructions
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Prepare the Filling: In a medium mixing bowl, combine the softened cream cheese, crumbled bacon, shredded cheddar, green onions, and garlic powder. Stir until well-mixed and creamy.
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Prep the Doritos: Carefully open the side of each Dorito chip, creating a pocket without breaking the chip completely.
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Stuff the Doritos: Using a small spoon or piping bag, fill each Dorito pocket with the cream cheese mixture, being careful not to overfill.
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Chill and Serve: Place the stuffed Doritos on a serving tray and refrigerate for about 15 minutes to let the filling firm up slightly. Garnish with chives or extra bacon crumbles if desired. Serve immediately!
Notes
- Try using flavored cream cheese for a fun twist!
- This recipe works best with larger Dorito chips for easier stuffing.
- Serve immediately, as the chips may soften over time if left in the fridge for too long.