Cheesy baked chicken and peppers is a hearty and flavorful dish that combines tender chicken breasts with vibrant bell peppers and a rich cheese topping. This dish is perfect for a cozy family dinner or a gathering with friends. With simple ingredients and easy preparation, it’s a fantastic meal option any day of the week.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 2 cloves of garlic, chopped
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and black pepper, to taste
- 1 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 3 tablespoons olive oil
- Fresh parsley, chopped, for garnish
Directions:
- Preheat your oven to 375°F.
- In a large mixing bowl, combine chicken breasts, garlic, paprika, oregano, salt, pepper, and olive oil. Mix well to coat the chicken evenly.
- Add the sliced bell peppers to the chicken and mix again.
- Pour the chicken and pepper mixture into a 9×13-inch casserole dish. Make sure to spread it out evenly.
- Sprinkle the shredded cheddar cheese and grated parmesan cheese on top of the chicken and peppers.
- Bake for 25-30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
- Remove from the oven and sprinkle with chopped parsley for garnish.
- Serve hot, and enjoy!
Tips:
- You can customize this dish by adding other vegetables like onions, mushrooms, or zucchini.
- For a spicier kick, add some crushed red pepper flakes to the chicken and pepper mixture.
- Make sure not to overcook the chicken to keep it juicy and tender.
Conclusion:
Cheesy baked chicken and peppers is a satisfying dish that brings together the savory flavors of tender chicken, vibrant bell peppers, and gooey melted cheese. With its simple preparation and delicious results, it’s sure to become a favorite in your recipe collection. Enjoy this comforting meal with your loved ones and savor every cheesy bite!
- Can I use different types of cheese for this recipe?
- Absolutely! While cheddar and parmesan cheese are recommended for their rich flavors and melting properties, you can experiment with other types of cheese as well. Mozzarella, Monterey Jack, or even a blend of cheeses can work well in this recipe. Just keep in mind the melting consistency and adjust the quantity according to your taste preferences.
- How can I ensure that the chicken stays moist and tender during baking?
- To keep the chicken moist and tender, it’s important not to overcook it. Follow the recommended baking time in the recipe and check for doneness by inserting a meat thermometer into the thickest part of the chicken breast. The internal temperature should reach 165°F (75°C). Additionally, marinating the chicken in olive oil and spices before baking helps lock in moisture and infuse flavor.
- Can I prepare this dish ahead of time and bake it later?
- Yes, you can assemble the cheesy baked chicken and peppers ahead of time and refrigerate it until you’re ready to bake. Simply follow the recipe instructions up to step 4, cover the casserole dish tightly with plastic wrap or aluminum foil, and store it in the refrigerator for up to 24 hours. When you’re ready to bake, remove the dish from the refrigerator and let it come to room temperature for about 15-20 minutes before baking according to the recipe instructions. This make-ahead option is convenient for busy days or when entertaining guests.
- What side dishes pair well with cheesy baked chicken and peppers?
- This dish pairs beautifully with a variety of side dishes to create a well-rounded meal. Here are some suggestions:
- Steamed Vegetables: Serve with a side of steamed broccoli, carrots, or green beans to add freshness and balance to the meal.
- Rice or Quinoa: Fluffy white rice or nutty quinoa makes a great accompaniment to soak up the flavorful juices from the chicken and peppers.
- Salad: A crisp green salad with vinaigrette dressing provides a light and refreshing contrast to the cheesy chicken and peppers.
- Crusty Bread: Warm, crusty bread or garlic bread is perfect for mopping up the cheesy sauce and adding a satisfying crunch to each bite.
- Feel free to get creative with your side dish selections based on your personal preferences and dietary considerations.