Description
This Aloha Tropical Smoothie is a fruity, refreshing blend of pineapple, mango, banana, and coconut milk with a splash of orange juice. It’s creamy, naturally sweet, and packed with island flavor – the perfect sip for summer or when you’re dreaming of the beach!
Ingredients
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1 cup frozen pineapple chunks
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1 cup frozen mango chunks
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1 ripe banana
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1/2 cup coconut milk (from a carton or canned, depending on preference)
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1/2 cup orange juice
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1/2 cup Greek yogurt (plain or vanilla)
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1-2 teaspoons honey or maple syrup (optional, to taste)
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Ice cubes (optional, for thicker texture)
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Optional toppings: shredded coconut, chia seeds, fresh fruit slices
Instructions
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Add pineapple, mango, banana, coconut milk, orange juice, and Greek yogurt to a blender.
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Blend on high until smooth and creamy. Add honey or maple syrup if extra sweetness is desired.
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If a thicker smoothie is preferred, add a few ice cubes and blend again.
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Pour into glasses and top with your favorite smoothie toppings. Serve immediately.
Notes
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For a dairy-free version, use a plant-based yogurt or omit yogurt altogether.
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Freeze banana slices ahead of time for an extra creamy texture.
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Great for smoothie bowls too – just reduce the liquid slightly and top with granola and fruit.