Air fryer tortilla pizza is a quick, crispy, and delicious alternative to traditional pizza. Made with a tortilla base, this easy recipe delivers all the cheesy, saucy goodness of pizza in just 10 minutes. Perfect for a fast snack, light meal, or a fun family cooking activity!
Why You’ll Love This Recipe
- Super quick – Ready in 10 minutes from start to finish.
- Crispy and delicious – The air fryer makes the tortilla perfectly crunchy.
- Customizable – Add your favorite toppings for a personal pizza.
- Healthier option – Uses a thin tortilla instead of heavy pizza dough.
- Great for kids and adults – A fun and easy meal for everyone.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Flour or whole wheat tortilla
- Pizza sauce (or marinara sauce)
- Shredded mozzarella cheese
- Olive oil (optional, for extra crispiness)
- Italian seasoning or dried oregano
- Toppings of choice (pepperoni, veggies, cooked chicken, olives, etc.)
Directions
Step 1: Prepare the Tortilla
- Preheat the air fryer to 375°F (190°C).
- Lightly brush both sides of the tortilla with olive oil for extra crispiness.
Step 2: Assemble the Pizza
- Spread pizza sauce evenly over the tortilla.
- Sprinkle shredded mozzarella cheese on top.
- Add your favorite toppings and a pinch of Italian seasoning.
Step 3: Air Fry the Pizza
- Place the tortilla pizza in the air fryer basket.
- Cook at 375°F for 5-7 minutes, or until the cheese is melted and bubbly.
- Remove carefully and let cool for a minute before slicing.
Servings and Timing
- Servings: 1-2 (adjust as needed)
- Prep Time: 3 minutes
- Cook Time: 5-7 minutes
- Total Time: 10 minutes
Variations
- BBQ Chicken Pizza – Use BBQ sauce, cooked chicken, red onions, and cilantro.
- Veggie Lover’s – Add bell peppers, mushrooms, spinach, and olives.
- Meat Lover’s – Top with sausage, pepperoni, and bacon.
- Margherita Style – Use fresh mozzarella, basil, and tomato slices.
- Spicy Kick – Sprinkle crushed red pepper flakes or drizzle with hot sauce.
Storage/Reheating
- Storage: Best eaten fresh, but leftovers can be kept in the fridge for 1-2 days.
- Reheating: Reheat in the air fryer at 350°F for 2-3 minutes to restore crispiness.
FAQs
Can I use a different type of tortilla?
Yes! Whole wheat, gluten-free, or low-carb tortillas all work well.
How do I keep the tortilla from flying around in the air fryer?
Place a metal rack or a few toppings on it before turning on the air fryer.
Can I make this in the oven instead?
Yes! Bake at 400°F for 8-10 minutes until crispy.
What cheese melts best for tortilla pizza?
Mozzarella, cheddar, or provolone are great choices.
Can I use pesto instead of pizza sauce?
Absolutely! Pesto makes a delicious base for a unique flavor.
Do I need to preheat the air fryer?
Yes, preheating helps achieve an even, crispy texture.
Can I make multiple pizzas at once?
Only if they fit in a single layer; otherwise, cook in batches.
How do I make a thicker crust?
Use two tortillas with cheese in between for a crunchier crust.
Can I make this dairy-free?
Yes! Use dairy-free cheese or skip the cheese entirely.
Is this recipe keto-friendly?
Use a low-carb tortilla and a sugar-free pizza sauce for a keto-friendly version.
Conclusion
Air fryer tortilla pizza is a quick, crispy, and satisfying way to enjoy homemade pizza with minimal effort. With endless topping options and a fast cook time, it’s a great meal for busy days or fun snack ideas. Try it today and enjoy a delicious, hassle-free pizza in just 10 minutes!
Print
Air Fryer Tortilla Pizza
- Prep Time: 3 minutes
- Cook Time: 5-7 minutes
- Total Time: 10 minutes
- Yield: 1 personal pizza 1x
- Category: Snack, Lunch, Dinner
- Method: Air Fryer
- Cuisine: Italian-American
Description
This Air Fryer Tortilla Pizza is crispy, cheesy, and ready in just 10 minutes! Made with a thin, crunchy tortilla crust, it’s a quick and easy alternative to traditional pizza—perfect for a snack, lunch, or weeknight dinner. Customize it with your favorite toppings for a delicious, homemade pizza in no time!
Ingredients
- 1 large flour tortilla (8–10 inches, whole wheat or regular)
- 1/4 cup pizza sauce (or marinara sauce)
- 1/2 cup shredded mozzarella cheese (or cheese blend)
- 1/4 tsp Italian seasoning (optional, for extra flavor)
- 1/4 tsp garlic powder (optional, for a garlicky kick)
- 5–6 pepperoni slices (or your favorite toppings: veggies, sausage, mushrooms, etc.)
- 1 tbsp grated Parmesan cheese (optional, for topping)
- Fresh basil or red pepper flakes (optional, for garnish)
Instructions
Step 1: Preheat the Air Fryer
- Preheat your air fryer to 375°F (190°C) for 2-3 minutes. (If your air fryer doesn’t require preheating, you can skip this step.)
Step 2: Assemble the Tortilla Pizza
- Place the tortilla on a flat surface or inside the air fryer basket. (If your air fryer basket is small, you may need to trim the edges slightly.)
- Spread pizza sauce evenly over the tortilla, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese evenly on top.
- Add pepperoni slices or your favorite toppings.
- Sprinkle with Italian seasoning, garlic powder, and Parmesan cheese for extra flavor.
Step 3: Air Fry the Pizza
- Place the assembled pizza in the air fryer basket.
- Air fry at 375°F (190°C) for 5-7 minutes, or until the cheese is melted and bubbly, and the edges are golden brown and crispy.
- Keep an eye on it after 5 minutes to prevent burning.
Step 4: Serve & Enjoy!
- Carefully remove the pizza from the air fryer using tongs or a spatula.
- Let it cool for 1-2 minutes, then slice into 4-6 pieces.
- Garnish with fresh basil, red pepper flakes, or extra Parmesan cheese.
Notes
- Extra Crispy Crust? Lightly spray the tortilla with cooking oil before adding toppings.
- Low-Carb Option? Use a low-carb tortilla or cauliflower tortilla.
- Make It Healthier: Add veggies like bell peppers, onions, or spinach for extra nutrients.
- Dairy-Free? Use vegan cheese and dairy-free sauce.