These Air Fryer Million Dollar Ravioli Bites are a quick, crispy, and indulgent appetizer or snack perfect for parties, game days, or a simple weeknight treat. Coated with a golden, flavorful crust and stuffed with cheesy, satisfying ravioli, they’re sure to be a hit with everyone who tries them.
Why You’ll Love This Recipe
- Quick and Easy: Ready in under 20 minutes with minimal prep.
- Crowd-Pleaser: The perfect blend of crispy coating and cheesy filling makes it universally appealing.
- Healthier Option: Made in the air fryer, these bites are crisp without the need for deep frying.
- Customizable: Easily switch up the ravioli flavors or seasonings to match your preferences.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Frozen or fresh ravioli (cheese-filled or any preferred variety)
- Eggs
- Breadcrumbs
- Grated Parmesan cheese
- Garlic powder
- Onion powder
- Italian seasoning
- Olive oil spray
Directions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, whisk the eggs. In a separate bowl, combine breadcrumbs, Parmesan cheese, garlic powder, onion powder, and Italian seasoning.
- Dip each ravioli into the egg mixture, then coat it thoroughly with the breadcrumb mixture.
- Lightly spray the air fryer basket with olive oil spray. Place the coated ravioli in a single layer, ensuring they do not overlap.
- Spray the tops of the ravioli lightly with olive oil spray.
- Cook in the air fryer for 8-10 minutes, flipping halfway through, until golden brown and crispy.
- Remove from the air fryer and serve immediately with marinara sauce or your favorite dipping sauce.
Servings and Timing
- Servings: 4-6 (as an appetizer)
- Prep Time: 10 minutes
- Cook Time: 8-10 minutes
- Total Time: 18-20 minutes
Variations
- Ravioli Flavors: Use spinach, mushroom, or meat-filled ravioli for a unique twist.
- Spicy Kick: Add a pinch of cayenne pepper or red chili flakes to the breadcrumb mixture.
- Cheese Boost: Add shredded mozzarella or cheddar cheese to the breadcrumb coating for extra cheesiness.
- Gluten-Free: Use gluten-free breadcrumbs and ravioli to cater to dietary needs.
Storage/Reheating
- Storage: Store leftover ravioli bites in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in the air fryer at 350°F (175°C) for 3-5 minutes to restore crispiness.
FAQs
How do I prevent the ravioli from sticking in the air fryer?
Ensure the air fryer basket is lightly sprayed with olive oil and avoid overcrowding the basket.
Can I use fresh ravioli instead of frozen?
Yes, fresh ravioli works perfectly. Reduce the cooking time slightly to avoid overcooking.
What dipping sauces pair well with these ravioli bites?
Marinara sauce, Alfredo sauce, garlic butter, or a creamy ranch dip are all great options.
Can I make these ravioli bites ahead of time?
You can coat the ravioli ahead of time and refrigerate them. Air fry them just before serving for the best texture.
Are these suitable for vegetarians?
Yes, if you use cheese-filled ravioli and vegetarian-friendly Parmesan cheese.
Can I bake these instead of air frying?
Yes, bake them in a preheated oven at 400°F (200°C) for about 15 minutes, flipping halfway through.
What type of breadcrumbs work best?
Panko breadcrumbs provide the crispiest texture, but regular breadcrumbs also work well.
Can I freeze the cooked ravioli bites?
While possible, freezing may affect their crispiness. For the best results, freeze uncooked coated ravioli and air fry directly from frozen.
How do I make these bites spicier?
Add chili powder or cayenne pepper to the breadcrumb mixture or serve with a spicy dipping sauce.
What’s the best way to serve these at a party?
Arrange the ravioli bites on a platter with a variety of dipping sauces in small bowls for easy snacking.
Conclusion
Air Fryer Million Dollar Ravioli Bites are a simple yet decadent appetizer that brings restaurant-quality flavor to your table. Whether served at a casual gathering or a holiday party, these crispy bites are sure to disappear quickly. With their customizable flavors and easy preparation, they’ll become a go-to favorite for all occasions!
Print
Air Fryer Million Dollar Ravioli Bites
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Snack
- Cuisine: Italian-American
Description
These crispy, cheesy, and golden Air Fryer Million Dollar Ravioli Bites are an irresistible appetizer or snack. Breaded ravioli is air-fried to perfection, then served with marinara sauce for dipping. They’re quick, easy, and taste like a million bucks!
Ingredients
- 1 package (12 oz/340 g) refrigerated cheese ravioli (or your favorite filling)
- 2 large eggs
- 1/2 cup (120 ml) milk
- 1 cup (100 g) Italian-seasoned breadcrumbs
- 1/4 cup (25 g) grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Nonstick cooking spray
For Serving:
- Marinara or pizza sauce (for dipping)
- Fresh parsley, chopped (optional)
Instructions
1. Prepare the Breading:
- In a shallow bowl, whisk together the eggs and milk.
- In another bowl, combine breadcrumbs, Parmesan cheese, garlic powder, and paprika.
2. Coat the Ravioli:
- Dip each ravioli in the egg mixture, ensuring it’s fully coated.
- Press the ravioli into the breadcrumb mixture, coating both sides evenly. Set aside on a plate.
3. Air Fry the Ravioli:
- Preheat your air fryer to 375°F (190°C) for 3 minutes.
- Spray the air fryer basket with nonstick cooking spray. Arrange the breaded ravioli in a single layer, ensuring they don’t overlap. Spray the tops lightly with cooking spray for extra crispiness.
- Air fry for 6–8 minutes, flipping halfway through, until golden brown and crispy.
4. Serve:
- Remove the ravioli from the air fryer and garnish with fresh parsley if desired. Serve warm with marinara or pizza sauce for dipping.
Notes
- For a spicier kick, add 1/2 teaspoon of cayenne pepper or red pepper flakes to the breadcrumb mixture.
- Use frozen ravioli if needed; just thaw them completely before breading.
- Leftovers can be reheated in the air fryer at 350°F (175°C) for 3–4 minutes.