Hot Honey Chili Crunch Dip

Hot honey chili crunch dip is a bold and flavorful appetizer that brings together the sweetness of honey, the heat of chili, and a satisfying crunch. This creamy dip is perfect for game days, parties, or whenever you crave something with a bit of a kick. It pairs beautifully with chips, crackers, fresh veggies, or even as a spread for sandwiches.

Why You’ll Love This Recipe

• Sweet, spicy, and creamy in every bite
• Easy to prepare with simple ingredients
• Versatile dip for any occasion
• Can be customized to your heat preference
• Adds excitement to any appetizer spread

Ingredients

• 8 ounces cream cheese, softened
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1/4 cup hot honey (store-bought or homemade)
• 1/4 cup chili crunch or chili crisp (such as Lao Gan Ma or Fly By Jing)
• 2 tablespoons mayonnaise
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 green onions, finely chopped (for garnish)
• 1 tablespoon toasted sesame seeds (optional, for garnish)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

this recipe

Step 1: Mix the Base

1. In a large mixing bowl, combine the cream cheese, sour cream, mayonnaise, garlic powder, smoked paprika, salt, and pepper.
2. Mix until smooth and creamy using a hand mixer or whisk.

Step 2: Add Flavors

1. Fold in the shredded cheddar cheese, half of the hot honey, and half of the chili crunch.
2. Mix until well combined.

Step 3: Assemble the Dip

1. Transfer the mixture to a serving bowl or a small oven-safe dish if serving warm.
2. Drizzle the top with the remaining hot honey and chili crunch.

Step 4: Optional Heating

1. For a warm dip, preheat your oven to 350°F (175°C) and bake for 10-15 minutes until bubbly.
2. If serving cold, chill for at least 30 minutes before serving to allow the flavors to meld.

Step 5: Garnish and Serve

1. Garnish with chopped green onions and toasted sesame seeds.
2. Serve with chips, crackers, fresh vegetables, or bread.

Servings and Timing

• Servings: 6-8
• Prep Time: 10 minutes
• Cook Time (Optional): 15 minutes
• Total Time: 25 minutes

Variations

• Extra Spicy: Add a teaspoon of sriracha or a pinch of cayenne pepper to the dip.
• Cheesy Upgrade: Mix in 1/2 cup of mozzarella or pepper jack cheese for an extra gooey texture.
• Vegan Option: Use dairy-free cream cheese, sour cream, and shredded cheese alternatives.

Storage and Reheating

• Storage: Store leftover dip in an airtight container in the refrigerator for up to 3 days.
• Reheating: Reheat in the oven or microwave until warm. If cold, stir well before serving.

FAQs

What is hot honey?

Hot honey is a sweet and spicy condiment made by infusing honey with chili peppers. You can buy it or make your own by gently heating honey with chili flakes.

Can I make this dip ahead of time?

Yes, prepare the dip up to 1 day in advance and store it in the fridge. Add the garnishes just before serving.

What should I serve with this dip?

Serve with tortilla chips, pita chips, fresh vegetables, crusty bread, or pretzels.

How do I make this dip less spicy?

Reduce the amount of chili crunch or use a mild version of it. You can also mix in more cream cheese or sour cream to balance the heat.

Can I use a different type of cheese?

Yes, try Monterey Jack, mozzarella, or even blue cheese for a unique twist.

Is this dip good served cold?

Absolutely! It can be enjoyed warm or chilled, making it versatile for all occasions.

Can I add protein to the dip?

Yes, mix in some cooked, shredded chicken or crispy bacon bits for added substance.

How do I make homemade chili crunch?

Combine chili flakes, garlic, shallots, and crushed red pepper in hot oil until crispy, then mix with a bit of soy sauce and sugar.

Can I use Greek yogurt instead of sour cream?

Yes, Greek yogurt adds a bit of tang and lightens the dip slightly.

What is the best way to store leftovers?

Store in an airtight container in the fridge and reheat gently before serving if you prefer it warm.

Conclusion

Hot honey chili crunch dip is the ultimate blend of sweet, spicy, and creamy. Whether you’re hosting a party or just looking for a new favorite snack, this dip will not disappoint. Easy to make and even easier to devour, this recipe is sure to be a hit with anyone who loves bold and exciting flavors!

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